Consumer Reviews and Regulation: Evidence from NYC Restaurants

Working Paper: NBER ID: w29715

Authors: Chiara Farronato; Georgios Zervas

Abstract: We investigate the informativeness of hygiene signals in online reviews, and their effect on consumer choice and restaurant hygiene. We first extract signals of hygiene from Yelp. Among all dimensions that regulators monitor through mandated restaurant inspections, we find that reviews are more informative about hygiene dimensions that consumers directly experience - food temperature and pests - than other dimensions. Next, we find causal evidence that consumer demand is sensitive to these hygiene signals. We also find suggestive evidence that restaurants that are more exposed to Yelp are cleaner along dimensions for which online reviews are more informative.

Keywords: online reviews; restaurant hygiene; consumer choice; regulation

JEL Codes: D18; D22; D82; K2; K20; L15; L51; L80; L86


Causal Claims Network Graph

Edges that are evidenced by causal inference methods are in orange, and the rest are in light blue.


Causal Claims

CauseEffect
hygiene compliance (I18)likelihood of being sold out (D16)
review visibility (Y30)hygiene compliance (I18)
Yelp visibility (D49)hygiene compliance (I18)
Yelp visibility (D49)likelihood of violating hygiene standards (J81)
hygiene signals from Yelp reviews (Z30)consumer demand (D12)

Back to index