The Effects of Immigration on the Economy: Lessons from the 1920s Border Closure

Working Paper: NBER ID: w26536

Authors: Ran Abramitzky; Philipp Ager; Leah Platt Boustan; Elior Cohen; Casper W. Hansen

Abstract: In the 1920s, the United States substantially reduced immigrant entry by imposing country-specific quotas. We compare local labor markets with more or less exposure to the national quotas due to differences in initial immigrant settlement. A puzzle emerges: the earnings of existing US-born workers declined after the border closure, despite the loss of immigrant labor supply. We find that more skilled US-born workers – along with unrestricted immigrants from Mexico and Canada – moved into affected urban areas, completely replacing European immigrants. By contrast, the loss of immigrant workers encouraged farmers to shift toward capital-intensive agriculture and discouraged entry from unrestricted workers.

Keywords: Immigration; Economic Impact; Labor Markets; Quotas

JEL Codes: J6; J61; N21


Causal Claims Network Graph

Edges that are evidenced by causal inference methods are in orange, and the rest are in light blue.


Causal Claims

CauseEffect
Higher quota exposure (C58)Decline in foreign-born share (J11)
Decline in foreign-born share (J11)No increase in occupation-based income for us-born workers (J69)
Higher quota exposure (C58)No change or decline in income for us-born workers (J69)
Higher quota exposure (C58)Significant occupational downgrading in rural and mining areas (J62)
Higher quota exposure (C58)Urban areas attract new workers from Mexico and Canada (R23)
Decline in immigrant labor (J69)Rural areas shift to capital-intensive agricultural practices (Q15)
Decline in immigrant labor (J69)Mining sector contracts (L72)

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