Who Benefits Most from SNAP? A Study of Food Security and Food Spending

Working Paper: NBER ID: w22977

Authors: Partha Deb; Christian A. Gregory

Abstract: We study the effects of SNAP participation on food insecurity and food spending using finite mixture models that allow for a priori unspecified heterogeneous effects. We identify a low food security subgroup comprising a third of the population for whom SNAP participation increases the probability of high food security by 20-30 percentage points. There is no affect of SNAP on the remaining two-thirds of the population. SNAP increases food spending in the previous week by $50-$65 for a low modal spending subgroup comprising two-thirds of the population, with no effect for the remaining third of the population.

Keywords: SNAP; food security; food spending; heterogeneous effects; finite mixture models

JEL Codes: D12; I38


Causal Claims Network Graph

Edges that are evidenced by causal inference methods are in orange, and the rest are in light blue.


Causal Claims

CauseEffect
SNAP participation (H53)high food security (Q18)
SNAP participation (H53)food spending (D12)
SNAP participation (H53)food security (Q18)

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