Is Agricultural Production Becoming More or Less Sensitive to Extreme Heat? Evidence from U.S. Corn and Soybean Yields

Working Paper: NBER ID: w16308

Authors: Michael J. Roberts; Wolfram Schlenker

Abstract: Extreme heat is the single best predictor of corn and soybean yields in the United States. While average yields have risen continuously since World War II, we find no evidence that relative tolerance to extreme heat has improved between 1950 and 2005. Climate change forecasts project a sharp increase in extreme heat by the end of the century, with the potential to significantly reduce yields under current technologies.

Keywords: Agricultural Production; Extreme Heat; Corn Yields; Soybean Yields; Climate Change

JEL Codes: Q1


Causal Claims Network Graph

Edges that are evidenced by causal inference methods are in orange, and the rest are in light blue.


Causal Claims

CauseEffect
Yields (G12)Heat tolerance (Q54)
Extreme heat (Q54)Future agricultural output (Q11)
Extreme heat (Q54)Corn yields (Q13)
Extreme heat (Q54)Soybean yields (Q11)
Extreme heat (Q54)Yields (G12)

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